Quantity: 30+ Seeds
Color: As picture
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Shishito Pepper is a unique and delicious vegetable that is quickly becoming popular amongst home cooks and professional chefs alike. It is a small, thin-skinned pepper that is typically mild in flavor, but has the potential to be quite spicy. The peppers are usually harvested when they are green, but can also be found in yellow, orange, and red when fully ripe. They are usually served pan-fried and served as a side dish or appetizer.
The main characteristic of the Shishito Pepper is its unique flavor profile. It is sweet and smoky, with a touch of heat and a hint of citrus. It is also packed with vitamins and minerals, making it a great addition to many meals. The peppers also have a thin skin that crisps up nicely when cooked, making them a great addition to salads and stir-fries.
Shishito Peppers are extremely versatile and can be used in a variety of dishes. They can be grilled, roasted, or pan-fried and served as a side dish or as part of a main course. They pair well with a variety of meats, vegetables, and grains, making them a great way to add flavor to any meal. They can also be pickled, used as a condiment, or even as a topping for pizza.
When it comes to preparation, Shishito Peppers are relatively easy to work with. They should be washed and the stems removed before cooking. When pan-frying, some people like to add a bit of oil or butter to the pan before adding the peppers, as this helps to prevent them from sticking. They can also be cooked in the oven, but should be monitored closely to prevent them from burning.
Overall, Shishito Peppers are a delicious and nutritious vegetable that can add a unique flavor to any dish. They are easy to prepare, versatile, and can be used in a variety of ways. They are an excellent addition to any home cook’s repertoire and can be used to create a variety of delicious dishes.
How to Grow Your :
1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.
2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.
3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.
4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.
Shipping:
All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.
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