Quantity: 100+ Seeds
Color: As picture
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1. Capsicum Chinense, also known as the "Chilli Pepper", is known for its fiery hot, spicy flavor. It is a species of chili pepper native to the Americas and is usually found in Central and South American countries. The Capsicum Chinense plant produces small red, yellow, purple, or green peppers, which can range in size from a few millimeters to over 10 cm in length. The heat level of these peppers can range from mild to extremely hot.
2. Capsicum Chinense is a popular ingredient in many cuisines, from Mexican and Tex-Mex to Indian and Asian dishes. It is commonly used in sauces, salsas, dips, and marinades. It can also be used to add a spicy kick to soups, stews, and chili. It is also used to make hot sauces, such as Tabasco and Piri Piri.
3. The Capsicum Chinense plant is a perennial that grows up to 3 feet tall. It has oval leaves and produces white or yellow flowers. The peppers of this species are usually harvested when they are still green. As they mature, the peppers will turn red, yellow, purple, or brown.
4. The Capsicum Chinense is high in vitamins A, C, and E, as well as dietary fiber and carotenoids. It is also known to have anti-inflammatory properties and is believed to help improve digestion and boost immunity.
5. The seeds of the Capsicum Chinense are also edible and can be used to add a spicy flavor to dishes. They can be used as a garnish, ground into a powder, or eaten raw. The seeds can be roasted, fried, or boiled to give dishes a nutty flavor.
How to Grow Your :
1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.
2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.
3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.
4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.
Shipping:
All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.
RETURN POLICY
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