Quantity: 50+ Seeds
Color: As picture
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1. Basil seeds are tiny black seeds that come from the Ocimum basilicum, an herb from the mint family. They have a mild, slightly sweet flavor and are excellent for adding texture to dishes. Basil seeds are also known as Sabja seeds and are high in fiber, protein, vitamins and minerals. They can be used to make a cooling drink, added to smoothies, sprinkled over salads or used to thicken soups and sauces.
2. Basil is a fragrant, culinary herb that has been used for centuries to flavor and garnish dishes. It has a distinct anise flavor and is a popular choice for Italian, Thai and Middle Eastern cuisine. Basil is a great source of Vitamin K, providing over 300% of your daily needs in one serving. It's also rich in antioxidants, anti-inflammatory compounds and an important source of manganese, magnesium and iron.
3. A basil plant is a great addition to any garden. It's a hardy herb that is easy to grow and can be harvested throughout the growing season. Whether you plant it in a pot or in the ground, basil prefers sunny, warm climates and well-drained soil. To encourage bushier, healthier growth, pinch back the top leaves of the plant and harvest the leaves regularly.
4. Harvesting basil from your garden is a great way to add fresh flavor to your favorite dishes. You can harvest the leaves by snipping them off with scissors or by using your fingers to gently pluck them off the stem. The leaves can be used fresh or dried for later use. Once dried, the leaves can be stored in an airtight container for up to one year.
5. Whether you use basil seeds or fresh basil leaves, it is sure to add flavor and nutrition to your favorite dishes. Basil is a versatile herb that can be used in a variety of dishes, including salads, soups, sauces, pastas and even desserts. With its unique flavor and nutritional benefits, it's no wonder why basil has been used in cooking for centuries.
How to Grow Your :
1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.
2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.
3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.
4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.
Shipping:
All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.
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