Quantity: 50+ Seeds
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Basil Seeds are small, dark, oblong-shaped seeds that come from the Ocimum basilicum plant. They are also known as Sabja or Tukmaria seeds. These seeds are highly nutritious and are an excellent source of fiber, essential fatty acids, and antioxidants. They can be eaten raw, added to smoothies or used as a garnish for food. Basil Seeds are known for their cooling properties and are believed to be beneficial for digestion and promoting weight
Basil is a fragrant herb that has been used for centuries in cooking and medicine. It is a member of the mint family and has a sweet, spicy, and slightly licorice-like flavor. Basil is an excellent source of vitamins A and K, magnesium, iron, potassium, and calcium. It is also rich in antioxidants and has anti-inflammatory and antimicrobial properties. Basil can be added to salads, soups, sauces, and even cocktails.
Basil Seeds and Basil are a great combination for a healthy diet. The seeds provide a source of fiber and essential fatty acids while the leaves add flavor and nutritional value. The seeds can be soaked in water to form a gel-like substance that is a great addition to smoothies or can be added to salads and other dishes. The leaves can be used fresh or dried and used as a seasoning in sauces, dressings, and soups.
Basil Seeds and Basil are widely used in Indian cuisine and Ayurvedic medicine. The seeds are believed to aid in digestion and weight loss, while the leaves are believed to have anti-inflammatory and antimicrobial properties. Both the seeds and leaves can be consumed raw or cooked. They can be added to salads, soups, curries, and sauces. The leaves can also be used to make pesto, an Italian sauce made from crushed basil, pine nuts, and olive oil.
Basil Seeds and Basil are a great addition to any healthy diet. They are rich in vitamins, minerals, fiber, and essential fatty acids, and have a sweet, savory flavor. They are easy to add to dishes and can be enjoyed both raw and cooked. The high antioxidant content of Basil Seeds and Basil makes them a great choice for protecting our bodies from the damage caused by free radicals.
How to Grow Your :
1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.
2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.
3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.
4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.
Shipping:
All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.
RETURN POLICY
We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.