Quantity: 50+ Seeds
Color: As picture
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Basil seeds, also known as sabja, tukmaria or falooda, are small, black seeds that have been used for centuries in Ayurvedic and Chinese medicine. They are known for their cooling and calming properties, as well as for their ability to support digestion. Basil seeds are a great source of fiber, protein, and essential fatty acids. They are also packed with antioxidants, vitamins, minerals, and anti-inflammatory compounds. They can be added to
Not only are basil seeds beneficial for your health, but they're also a delicious way to spice up your meals. They have a subtle sweet and nutty flavor, with a hint of anise and mint. They're great for adding texture and flavor to salads, soups, and stir-fries. You can also add them to smoothies, yogurt, oatmeal, and even desserts for a unique and flavorful twist.
Basil is an aromatic herb that has a sweet, slightly spicy flavor and is often used in Italian and Mediterranean cuisine. It's known for its anti-inflammatory and antioxidant properties and is packed with vitamins A, K, and C. It's also a great source of iron, magnesium, and potassium. Basil is used to enhance the flavor of sauces, soups, salads, and other dishes.
Basil and basil seeds are a great combination for adding flavor and nutrition to your meals. Basil has a unique flavor that pairs well with a variety of ingredients and its antioxidant and anti-inflammatory properties make it a great addition to any healthy diet. Basil seeds are a great source of fiber, protein, and essential fatty acids, and their subtle, nutty flavor makes them a great topping for salads, soups, and stir-fries.
Basil and basil seeds are a delicious and nutritious way to add flavor and nutrition to your meals. Basil has a unique and flavorful taste that enhances the flavor of dishes, while its antioxidant and anti-inflammatory properties make it a great addition to any healthy diet. Basil seeds are packed with fiber, protein, and essential fatty acids and their subtle, nutty flavor makes them a great addition to smoothies, yogurt, oatmeal, and desserts.
How to Grow Your :
1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.
2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.
3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.
4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.
Shipping:
All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.
RETURN POLICY
We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.