35+ Seeds Mrs Burns Lemon Basil Plants Ocimum Basilicum Sweet Tangy Citrus Flavor Seeds - Perfect for Planting and Gifting

35+ Seeds Mrs Burns Lemon Basil Plants Ocimum Basilicum Sweet Tangy Citrus Flavor Seeds - Perfect for Planting and Gifting

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Quantity: 35+ Seeds

Color: As picture

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 1.Basil is an aromatic herb that is native to tropical regions. It has a unique flavor and aroma that make it a popular ingredient in culinary dishes around the world. Basil is known for its high levels of antioxidants, vitamins A, C, and K, and essential minerals such as iron, calcium, and magnesium. It has been used in traditional medicine for centuries to treat a variety of ailments, including digestive issues and inflammation.

 2.Pumpkin seeds, also known as pepitas, are the edible seeds of the pumpkin plant. They are a nutrient-rich snack that is high in dietary fiber, protein, and essential vitamins and minerals. Pumpkin seeds have been used as a traditional remedy for many ailments, including insomnia, joint pain, and digestive issues. They are also known to be a good source of antioxidants and polyunsaturated fatty acids.

 3.Basil and pumpkin seeds have many health benefits when consumed together. The combination of these two ingredients is said to be a potent source of antioxidants, vitamins, minerals, and other beneficial compounds. Studies have shown that consuming basil and pumpkin seeds together can help reduce inflammation, improve digestion, and protect against diseases such as cancer and heart disease.

 4.When it comes to using basil and pumpkin seeds in a culinary setting, the possibilities are endless. They can be used to season soups, stews, salads, and other dishes. Basil and pumpkin seeds can also be used to make pesto, pesto sauce, and other sauces. They can also be roasted and added to yogurt, oatmeal, or other breakfast dishes.

 5.Whether you are looking for a nutritional boost or a tasty way to spice up your dishes, adding basil and pumpkin seeds to your meals is a great way to go. Not only are they a nutritious and delicious addition to any meal, but they are also easy to incorporate into your daily diet. With the combination of these two ingredients, you can enjoy a variety of health benefits and delicious recipes.

How to Grow Your :

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.


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