Quantity: 50+ Seeds
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1. Early Jersey Wakefield Cabbage is an heirloom vegetable, originating from Jersey in the Channel Islands. It is an early season variety and is known for its sweet flavor and excellent storage capabilities. This cabbage has smooth, crinkled leaves that are dark green in color. The heads are small and compact, measuring up to 4 inches in diameter.
2. Early Jersey Wakefield Cabbage is a great addition to any garden. It is a fast growing variety and can be harvested within 50-60 days of planting. It is a great choice for container gardens and can be grown in a variety of climates. Its compact size makes it a great option for smaller spaces.
3. Early Jersey Wakefield Cabbage is an excellent source of vitamins and minerals. It is rich in vitamin C, calcium, and potassium. It is also a good source of dietary fiber and antioxidants. This cabbage is a great addition to any diet as it is low in calories and fat.
4. Early Jersey Wakefield Cabbage can be enjoyed in a variety of dishes. It can be served raw in salads, cooked in soups and stews, or even pickled. This cabbage pairs well with other vegetables, meats, and cheeses. It can also be used to make kimchi and sauerkraut.
5. Early Jersey Wakefield Cabbage is a hardy vegetable and can be grown in most climates. It is an easy to grow variety that is resistant to pests and diseases. It can be grown directly in the garden, in containers, or even in raised beds. With proper care, it can provide a bountiful harvest of fresh, flavorful cabbage.
How to Grow Your :
1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.
2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.
3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.
4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.
Shipping:
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