Quantity: 50+ Seeds
Color: As picture
Free Shipping and Buy 2 Get 1 Free
Pak Choi: Pak Choi is a type of Chinese cabbage that is widely used in Asian cuisine. It has a mild, sweet flavor and is usually served cooked in stir-fries, soups, or as a side dish. Pak Choi is easy to grow and can be harvested within a few weeks. It has dark green, spoon-shaped leaves with thick white stalks and a crisp texture. The leaves can be eaten raw or cooked and they have a mild, sweet flavour.
Bok Choy: Bok Choy is a type of Chinese cabbage that is widely used in Asian cuisine. It has a mild, sweet flavor and is usually served cooked in stir-fries, soups, or as a side dish. Bok Choy has a crisp texture and is made up of dark green leaves and thick white stalks. It can be eaten raw or cooked and is a great source of calcium, vitamins A and C, and dietary fiber. It can be harvested within a few weeks and is easy to grow.
Pok Choi: Pok Choi is a type of Chinese cabbage that is widely used in Asian cuisine. It is similar to Bok Choy but has a milder flavor and a softer texture. It has dark green leaves and thick white stalks and can be eaten raw or cooked. Pok Choi is easy to grow and can be harvested within a few weeks. It is a great source of vitamins A and C, and dietary fiber.
Tatsoi: Tatsoi is a type of Asian green that is related to both Pak Choi and Bok Choy. It has dark green, spoon-shaped leaves with thick white stalks and a crisp texture. Tatsoi can be eaten raw or cooked and has a mild, sweet flavor. It is easy to grow and can be harvested within a few weeks. It is a great source of vitamins A and C, and dietary fiber.
White Stem Cabbage: White Stem Cabbage is a type of Chinese cabbage that is related to both Pak Choi and Bok Choy. It has thick white stems and bright green leaves that are slightly serrated. It has a mild, sweet flavor and a crisp texture. White Stem Cabbage can be eaten raw or cooked and is a great source of vitamins A and C, and dietary fiber. It is easy to grow and can be harvested within a few weeks.
How to Grow Your :
1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.
2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.
3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.
4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.
Shipping:
All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.
RETURN POLICY
We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.