Quantity: 50+ Seeds
Color: As picture
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1. Japanese Eggplant is a type of eggplant which is long and slender in shape. It has a deep purple color and a thin skin. Its flavor is mild and sweet, with a bit of a smoky taste. It is usually eaten cooked and is commonly used in stir-fries, soups, and curries. It is also a popular ingredient for making eggplant parmesan.
2. The seeds of Japanese Eggplant are small and black in color. They are known for their high germination rate and are easy to grow. They are a great choice for growing in home gardens and can be planted in the spring or summer. They require plenty of sunlight and water to grow and produce fruits.
3. Japanese Eggplant plants are fast-growing and can reach a height of up to two feet tall. They have dark green leaves and long stems. The flowers are small and white and the fruits mature from green to purple. The fruits can be harvested when they are about 8 inches long.
4. The taste of the Japanese Eggplant fruit is sweet and juicy. The flesh is soft and creamy and can be eaten raw or cooked. It can be used in a variety of dishes including soups, salads, stews, and stir fries. It also makes a great addition to eggplant parmesan.
5. The Japanese Eggplant is a great choice for anyone looking for a unique vegetable to add to their garden. It is easy to grow and produces a high yield of tasty fruits. It is a highly nutritious vegetable and is a great source of vitamins and minerals. Plus, the fruits are a great addition to any meal!
How to Grow Your :
1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.
2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.
3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.
4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.
Shipping:
All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.
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