Cabbage Tender Sweet Market Green Cabbage Seed 35+ Seeds - Perfect for Planting and Gifting

Cabbage Tender Sweet Market Green Cabbage Seed 35+ Seeds - Perfect for Planting and Gifting

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Only 100 items in stock!

Quantity: 35+ Seeds

Color: As picture


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Cabbage has been long appreciated as a nutritious and versatile vegetable, with a variety of uses both in the kitchen and for medicinal treatments. It is a cool-season crop that is easy to grow and can be harvested throughout the year. The leaves are typically green in color, but there are also varieties that have a purple, white, or even yellow hue. The taste of cabbage can range from sweet to slightly bitter, depending on the variety. It is an

The seeds of cabbage are also highly valued, and can be used in many different ways. They are rich in protein, essential fatty acids, and dietary fiber. They can be ground into flour and used in baking, or roasted and added to salads and stir-fries. Cabbage seeds can also be soaked in water and used as a remedy for digestive issues, skin problems, and even headaches.

Cabbage is an excellent source of vitamins and minerals, including calcium, magnesium, and vitamins A, C, K, and B6. It also contains antioxidants that can help protect against certain types of cancer, as well as anti-inflammatory compounds that can help reduce pain and inflammation. Cabbage is also a good source of fiber, which can help regulate blood sugar levels and aid in digestion.

Cabbage is easy to incorporate into any diet, as it can be eaten raw, cooked, steamed, or stir-fried. It can be used in a variety of recipes, such as salads, soups, stews, and stir-fries. It is also a great addition to smoothies and juices, as the vitamins and minerals it contains can help boost energy levels.

Cabbage is a nutritious and versatile vegetable that can be enjoyed in a variety of ways. Its seeds are a great source of protein, essential fatty acids, and dietary fiber, and its leaves are packed with vitamins and minerals that can help protect against certain types of cancer and reduce inflammation. Cabbage is an easy-to-grow cool-season crop that can be harvested throughout the year, and its mild flavor makes it a great addition to any meal.


How to Grow Your : 

1. Soak in water for 24 to 48 hours before you t them. This allows moisture to penetrate the coat and leads to swelling of the ’s parts to spur germination.

2. Find a location with well-drained, organic-rich, sandy or silt loam and with a minimum average temperature of about 60 degrees Fahrenheit during the t’s early growth. The most favorable temperature range is between 75 to 80 degrees. The t should ideally receive six hours of sun per.

3. Till the soil to rid it of weeds and to increase air circulation. Apply compost to the soil after tilling.

4. Place two or three in a hole about ½ to 1 inch deep in the soil along a fence or under a 6-foot-tall trellis form. The holes should be 15 to 23 inches apart and rows 3 to 5 feet apart.You can also start in small plastic pots in a commercial soil mix.


Shipping:

All orders Free Shipping and Buy 2 Get 1 Free. Normally North American delivery time will take 7-14 days (shipping delays due to large orders will add 1-3 weeks depending on time). Other areas please wait 14-28 days for the order to arrive.


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